SYC Dining
Dining Hours:
Closed Monday & Tuesday
Regular Menu Only:
Wednesday – 3:00 pm – 8:00 pm
Chef’s Weekly Specials and Regular Menu:
Thursday – 3:00 pm – 9:00 pm
Friday – 11:00 am – 9:00 pm
Saturday – 11:00 am – 9:00 pm
Sunday – 11:00 am – 8:00 pm
Weekly Chef Specials:
Served Thursday, June 18th – Sunday, June 21st.
Vegetable Lasagna – Served with garlic bread.
Chilean Sea Bass – Topped with a caper lemon butter. Served with grilled asparagus and roasted new potatoes.
Peach Melba over Ice Cream