SYC Dining
Dining Hours:
Closed Monday & Tuesday
Regular Menu Only:
Wednesday – 3:00 pm – 8:00 pm
Chef’s Weekly Specials and Regular Menu:
Thursday – 3:00 pm – 9:00 pm
Friday – 11:00 am – 9:00 pm
Saturday – 11:00 am – 9:00 pm
Sunday – 11:00 am – 8:00 pm
Weekly Chef Specials:
Served Thursday, May 28th – Sunday, May 31st.
Pesto Linguine with Grilled Scallops – Served with a side salad.
Lamb Chops with a Bacon Demi Glace – Served with garlic mashed potatoes and grilled squash & zucchii with peppers and onions.
Lemon Meringue Pie